Peranakan Food Exploration

 

AAS Food ExplorationExplore the world of Peranakan cuisine with AAS and FoodWalkers founder, Kevin F. Cox. Peranakan cuisine, also known as Nyonya cuisine, combines Chinese, Malay and other influences into a unique blend that will excite your palate. Experience eight classic dishes at one of Singapore’s most respected Peranakan restaurants.

 

Time/Date:

7:00pm-9:30pm
PeraMakan, 171 East Coast Road #01-02/03, Singapore 428877

 

Pricing:

AAS Members: $55
Swiss Association Singapore Members: $55
Non-Members: $75

 

Event Partner:

Foodwalkers.gif

 

*AAS Events Late Fee, Cancellation & Refund policy: Anyone who does not register for an event by the indicated closing registration date/time, will be subject to an additional fee of $10. AAS reserves the right to cancel events. In the case of cancellation, registrants can opt to attend another event or receive a full refund. If registrants contact AAS at least 24 hours prior to the event start time to make a cancellation, he/she will be issued a credit that can be applied to any same priced event within the following 90 days. In the case of a no-show on the day of event, no credit will be issued.

Organizer Haily Lai

When?

Wed, May 22, 2013
7 p.m. - 9:30 p.m.
(GMT+0800) Asia/Singapore

Event has ended

Where?

PeraMakan
171 East Coast Road #01-02/03
Singapore 428877